Cereal Systems Technology


Our manufacturing facility is SQF Level lll Certified. We treat all co- and toll manufactured brands like our own by taking great care in manufacturing your products in an environment that ensures flexibility, quality and consistency.


  • Batch Cooking
  • Extrusion
  • Flaking
  • Toasting
  • Coating


  • Vertical bagging equipment
  • Bag-in-a-box
  • Bulk totes


  • SQF Level lll Certified
  • Kosher Pareve
  • Organic
  • Non-GMO Project
  • Gluten Free


Batch Cooking

  • Multi-Grain Flakes
    – Batch-Cooked, Formed & Flaked
  • Crisp Rice
    – Batch-Cooked & Puffed
  • Corn Flakes/Frosted Flakes
  • Cold Forming
  • Flaking
  • Drying & Toasting
  • Puffing Coating


  • Twin-Screw Extrusion
    • Direct Expanded RTEC
    – Rings, Puffs, Crisps
    • Protein Crisps
    • Melt-Away Puffs
    • Toddler Snacks
    • Direct Expanded Snacks
    • Fiber Twigs
  • Toasting
  • Coating

Technical Services

  • Support for R&D of products, adapt formulations and process to meet customers’ requirements
  • Training, monitoring and documentation at each stage of production
  • Allergen Control Program
  • Maintain product certifications such as SQF Level lll Certified, Kosher (OU) and Organic (Oregon Tilth)


Contact us to discuss how our cereal systems capabilities can benefit your company.

Contact Us